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Turmeric Extract

Jan 07 2021

Curcuma longa

Also Knows as: Curcuma aromatica, Turmeric

Turmeric (Curcuma longa) is a type of herb belonging to ginger family, which is widely grown in southern and south western tropical Asia region.Turmeric is a spice with warm, bitter taste and it is most commonly used to flavour or colour Asian foods. Turmeric is also widely used to make medicine as it contains a yellow-coloured lipophilic polyphenol substance called curcumin. Curcumin is known recently to have antioxidant, anti-inflammatory, anticancer effects and It has an important role in prevention and treatment of various illnesses ranging notably from cancer to autoimmune, neurological, cardiovascular diseases, and diabetic. It aimed to increase the biological activity and physiological effects of the curcumin on the body by synthesizing curcumin analogues.

Benefit

Benefits & Uses

  • Anti-inflammatory: Curcumin found in turmeric is a natural Anti-inflammatory agent. Curcumin with its potent anti-inflammatory property, exerts chemo preventive effects on carcinogenesis.
  • Osteoarthritis: Curcumin consumed alone or with some other herbal ingredients, can help with knee osteoarthritis by minimizing pain.
  • NAFLD: Non-alcoholic fatty liver disease, NAFLD is buildup of fat in the liver of people who drink little or no alcohol. Turmeric Extract can prevent the buildup of fat in liver and reduce markers of liver injury in people who have a liver disease not caused by alcohol.

Alzheimer’s Disease

Cancer

Cholesterol

Diabetes

Depression

Hay Fever

Itching

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Curcumin Extract

Specification

Product Name Turmeric Extract (Curcumin)
Botanical Name Curcuma longa
Part Used Rhizomes
Active Ingredient Curcuminoids
Type Water Insoluble / Water soluble
PARAMETER Specification Method
Assay 5% – 95% HPLC / UV
Appearance Powder Organoleptic
Colour Light Yellow to Yellow Organoleptic
Odor & Taste Characteristic Organoleptic
OTHERS
Total Heavy metals NMT 10 ppm USP<231>
Arsenic NMT 1 ppm USP<231>
Cadmium NMT 1 ppm USP<231>
Lead NMT 3 ppm USP<231>
Mercury NMT 0.1 ppm USP<231>
MICROBIOLOGICAL AND PATHOGEN ANALYSIS
Standard Plate Count NMT 5000 cfu/gm USP<61>
Yeast & Moulds NMT 100 cfu/gm USP<61>
Coliforms NMT 10 cfu/gm USP<61>
E. coli Absent USP<61>
Salmonella Absent USP<61>
Pseudomonas aeruginosa Absent USP<61>
Staphylococcus aureus Absent USP<61>

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